Minimizing post-harvest food losses

Research team from Graz develops biological methods to improve the shelf life of fruit and vegetables.
Research team from Graz develops biological methods to improve the shelf life of fruit and vegetables.
Katrin Unger, PhD student at TU Graz, develops tattoo sensors that measure the acid content of the skin. For this she yesterday received the L'Oréal Austria scholarship “For Women in Science”, endowed…
One topic, but a multiplicity of angles and perspectives.
Energy storage systems are becoming increasingly important, powerful and widespread. However, this also means that the demands on their safety and durability are growing.
Digitalisation and industry 4.0 dominate the new university continuing education programme at Graz University of Technology, which will comprise around 40 part-time master’s and university programmes,…
The new method developed at TU Graz and the University of Vienna is leading to a better understanding of natural protein modifications and improved protein therapeutics.
New simulation technology developed by TU Graz is designed to make the production of biopharmaceuticals more efficient, cost-effective and comprehensible for manufacturers.
Taking place on 20 and 21 September in Graz, the international conference “Human-Centered Digitalization” is devoted to interdisciplinary discussion of the safe and effective interplay of people and…
At the invitation of Graz University of Technology, internet giants, digital world market leaders and the AI research elite will be holding a conference on new developments in digital speech…
What do games such as "The Settlers", "Fallout: New Vegas" and "Frostpunk" have in common? Their developers have been invited by Game Development Graz and TU Graz to give talks at the Game Dev Days…
Spectators will experience the fascinating power of thought-controlled systems on 17 September, as teams from all over the world go head to head in the CYBATHLON BCI Series 2019 at TU Graz. ‘Pilots’…
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