How Permeable are Paper Food Packaging Materials?
A new AI model developed by TU Graz combines data from laboratory tests with the laws of physics to calculate how well different types of paper protect food from flavour loss and contaminants.
A new AI model developed by TU Graz combines data from laboratory tests with the laws of physics to calculate how well different types of paper protect food from flavour loss and contaminants.
TU Graz and the University of Regensburg are investigating the interaction of different cell types at the border between blood vessels and the brain. A particular focus is on sex-specific differences.
One topic, but a multiplicity of angles and perspectives.
Energy storage systems are becoming increasingly important, powerful and widespread. However, this also means that the demands on their safety and durability are growing.
An enhanced computer model is now helping to provide fresh insights into cancer-cell growth and how it can be stopped. The digital cell model represents another step towards individualised cancer…
In addition to cholesterol, the amino acid homocysteine also plays a role in aortic stiffening. Researchers from Graz University of Technology, the University of Graz and the Medical University of…
The two TU Graz researchers have been awarded the prestigious European funding prize of around 1.5 million euros each for their projects on improved therapy for traumatic brain injury and 3D…
An international research team involving TU Graz has developed flexible MOF films that can bind and release carbon dioxide (CO₂) based on light and temperature stimuli – a promising approach for…
An international research team has developed certified biodegradable and recyclable multi-purpose foams.
Concrete is mixed a bit like cake batter - TU Graz researcher Dirk Schlicke demonstrates it and explains what concrete is, what it can do and how it is made.
In three quarters of all Austrian classrooms, the average CO2 concentration exceeds the guideline value. Inadequate air quality impairs learning and increases the risk of infection and health issues.
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