The PV Potential in Austria is Huge
The expansion of PV in Austria is progressing. Sonja Wogrin and Alexander Konrad from the Institute of Electricity Economics and Energy Innovation at TU Graz explain how the grids need to be expanded…
The expansion of PV in Austria is progressing. Sonja Wogrin and Alexander Konrad from the Institute of Electricity Economics and Energy Innovation at TU Graz explain how the grids need to be expanded…
Where is the space to generate the legally required amount of photovoltaic electricity in Austria by 2030? A research project involving TU Graz has set out to find suitable areas in Styria.
One topic, but a multiplicity of angles and perspectives.
Energy storage systems are becoming increasingly important, powerful and widespread. However, this also means that the demands on their safety and durability are growing.
Dust, pollen and bird droppings reduce the performance of solar modules, but automatic cleaning systems are expensive. Armin Buchroithner from the Institute of Electrical Measurement and Sensor…
Using smartly trained neural networks, researchers at TU Graz have succeeded in generating precise real-time images of the beating heart from just a few MRI measurement data. Other MRI applications…
In 2040, electricity production from solar installations will often significantly exceed demand, especially at midday. Robert Schürhuber from the Institute of Electrical Power Systems at TU Graz…
How can diseases of the cardiovascular system be detected before symptoms appear? Researchers at Graz University of Technology (TU Graz) have found a way to track them down at an early stage.
TU Graz and the “Große schützen Kleine” association have investigated abdominal injuries in children following bicycle accidents as part of a Master’s thesis. Result? The design of the handlebars…
Solar rays focused on concentrator photovoltaic cells using parabolic mirrors not only supply electricity, but also thermal energy for industrial processes, heating or cooling. Three technological…
Western dietary habits and the industrialised food production required for them are harmful to the microbiome of plants and thus ultimately also to humans and their hearts. What can be done about…
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