Computer-Based Design for Custom Proteins

In the ERC project HelixMold, a team from TU Graz developed a method for the computer-based design of artificial proteins, with a focus on custom biocatalysts for pharmaceutical applications or the…
In the ERC project HelixMold, a team from TU Graz developed a method for the computer-based design of artificial proteins, with a focus on custom biocatalysts for pharmaceutical applications or the…
In three quarters of all Austrian classrooms, the average CO2 concentration exceeds the guideline value. Inadequate air quality impairs learning and increases the risk of infection and health issues.
One topic, but a multiplicity of angles and perspectives.
Energy storage systems are becoming increasingly important, powerful and widespread. However, this also means that the demands on their safety and durability are growing.
A research team from TU Graz and the Vellore Institute of Technology in India is developing a 3D-printed skin imitation equipped with living cells in order to test nanoparticles from cosmetics without…
Barbara Schuppler and Martin Hagmüller are working on the human voice at TU Graz – from very different perspectives and with a particular focus on the female voice.
The European Research Council is funding a consortium consisting of the Helmholtz-Zentrum Hereon, ETH Zurich and TU Graz with a total of 10 million euros. TU Graz researcher Gerhard A. Holzapfel…
Can exoskeletons make strenuous activities easier and allow people to do hard work for longer and in a healthier way? A study by TU Graz says yes, but not always.
In the collaborative project “Circular Bioengineering”, researchers at five universities are developing methods and processes for producing sustainable bio-based chemicals and materials. The funding…
Using smartly trained neural networks, researchers at TU Graz have succeeded in generating precise real-time images of the beating heart from just a few MRI measurement data. Other MRI applications…
In contrast to annual plants, perennial wheat offers a more diverse microbiome and has a significantly lower impact on soil and environment – as has just been proven by researchers at TU Graz’s…
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